Cooked Lotus

Cooked Lotus - 1 oz

Flavors of smooth almond nut, and a tinge of orange skin sprits upon opening the package of tea. Made from intact tips that are velvety soft in appearance and taste. Toasted oat and syrupy grains, with a rich but soft platform, balances flavors of earth, chocolate, and Maitake mushrooms. The Cooked Lotus is from Yi Wu Mountain.

Caffeine Rating: 7/10

Origin: Yunnan Province, China