Organically-grown black tea smoked over pine root balls to produce a peat smoke flavor that is usually reserved for Scotch. We jokingly refer to this tea as B-B-Q ribs in a cup or campfire in a cup. Great for people who don't shy away from strong flavors.
Caffeine Rating: 4 out of 5 L-Theanine Rating: 2/5 Origin: Fujian, China | Style: Smoked black tea
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